This talk details how BMAA, a toxin produced by cyanobacteria, moves through lake food webs in the Greater Yellowstone Ecosystem by examining both trophic interactions based on stable isotope analysis and toxin concentrations in a variety of species. During the presentation, Katie discusses the current status of her research, shares preliminary findings, and discusses upcoming research activities.
BMAA in Food Webs: Where Does it Come From, Where Does it Go, and How Does it Get There? – a presentation given by Katie Low of the University of New Hampshire at the Cyanobacteria Monitoring Collaborative Mini-Conference on January 16, 2020 at the University of New Hampshire in Durham, NH.